Learn how long to cook salmon on the stove with this easy pan-seared salmon recipe. The salmon fillets are simply seasoned with salt, pepper, and capers. Garnish with slices of lemon.

Pan-Seared Salmon Recipe

Prep Time::10 mins

Cook Time::10 mins

Total Time::20 mins

Servings::4

Ingredients

4 (6 ounce) fillets salmon

2 tablespoons olive oil

2 tablespoons capers

⅛ teaspoon salt

⅛ teaspoon ground black pepper

4 slices lemon

Directions

Preheat a large heavy skillet over medium heat for 3 minutes.

Coat salmon fillets with olive oil; place skin-side down in the preheated skillet and increase heat to high.

Dotdash Meredith Food Studios

Dotdash Meredith Food Studios

Sprinkle with capers, salt, and pepper; cook for 3 minutes on one side. Turn salmon fillets over; continue to cook until salmon flakes easily with a fork, about 5 minutes.

Dotdash Meredith Food Studios

Transfer salmon to individual plates and garnish with lemon slices.

Dotdash Meredith Food Studios

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