Bread machine white bread. Plain, simple, gets the job done, and tastes great.
Prep Time::5 mins
Cook Time:: 3 hrs
Total Time:: 3 hrs 5 mins
Servings::12
Yield::1 loaf
Ingredients
1 cup warm water (110 degrees F/45 degrees C)
3 tablespoons white sugar
3 tablespoons vegetable oil
1 ½ teaspoons salt
3 cups bread flour
2 ¼ teaspoons active dry yeast
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Place water, sugar, oil, salt, bread flour, and yeast into the pan of the bread machine (or in the order recommended by your bread machine manufacturer).
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Bake on White Bread setting.
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Use oven mitts to carefully remove the bread pan from the machine.
Dotdash Meredith Food Studios
Remove bread from the pan and let cool completely on a wire rack before slicing.