If you’ve never started from raw and roasted your own cashews, you are in for a treat. Roasting them in the air fryer makes it a cinch and the golden brown pop in your mouth is nothing like you’ll ever get from a can.

Air Fryer Lemon Pepper Roasted Cashews Recipe

Prep Time::3 mins

Cook Time::7 mins

Total Time::10 mins

Servings::4

Ingredients

1 cup raw cashews

1 tablespoon olive oil

½ teaspoon lemon-pepper seasoning

½ teaspoon garlic powder

½ teaspoon salt

Directions

Place raw cashews in a bowl. Add olive oil and toss to coat. Sprinkle with lemon pepper seasoning, garlic powder, and salt; toss to coat again.

Preheat an air fryer to 330 degrees F (165 degrees C).

Spread out seasoned cashews in the basket of the air fryer.

Cook for 3 minutes. Shake the basket and cook until golden brown, about 4 more minutes.

Transfer cashews to a paper towel lined plate and let cool completely. Store leftovers in an air-tight container.

By skill

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