These tasty pear and blue cheese tartlets take little time to prepare but will impress your guests!
Prep Time::10 mins
Cook Time::15 mins
Total Time::25 mins
Servings::15
Ingredients
1 ripe pear – peeled, cored, and chopped
4 ounces blue cheese, crumbled
2 tablespoons light cream
ground black pepper to taste
1 (1.9 ounce) package mini phyllo tart shells
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Mix together pear, blue cheese, and cream in a baking dish. Season with pepper. Spoon mixture into phyllo shells.
Bake in the preheated oven for 15 minutes. Serve warm.