This is one of the simplest appetizers you’ll ever make, and it’s always a crowd pleaser. A few suggested accompaniments are crackers, apple slices, crostini, and pretzel sticks.

Baked Brie with Honey, Pecans, and Cranberries Recipe

Prep Time::5 mins

Cook Time::10 mins

Total Time::15 mins

Servings::8

Ingredients

1 (8 ounce) wheel Brie cheese

2 tablespoons honey

1 ½ tablespoons toasted chopped pecans

1 ½ tablespoons dried cranberries

½ teaspoon minced fresh rosemary (Optional)

Directions

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Unwrap Brie; place on the prepared baking sheet.

Bake in the preheated oven until cheese feels soft, but not completely melted, when you press the center of the wheel with your thumb, 8 to 10 minutes.

Drizzle honey over Brie on a serving plate, sprinkle with pecans, cranberries, and rosemary.

Cook's Note:

Walnuts or almonds may be substituted for the pecans.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *