My family loves acorn squash when I cook it this way. It’s soft, sweet, and buttery.
Prep Time::5 mins
Cook Time:: 1 hr
Total Time:: 1 hr 5 mins
Servings::2
Ingredients
1 medium acorn squash, halved and seeded
2 tablespoons brown sugar
1 tablespoon butter
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Preheat the oven to 350 degrees F (175 degrees C).
Place acorn squash halves cut-side down onto a cookie sheet. Bake in the preheated oven until flesh begins to soften, about 30 to 45 minutes.
Dotdash Meredith Food Studios
Remove squash from the oven and transfer one squash half, cut-side up, to a deep baking dish. Spoon butter and brown sugar into the cavity. Place remaining squash half, cut-side down, over top to seal.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
Return to the oven and continue to bake until flesh is soft, 30 minutes.
Serve hot and enjoy!
DOTDASH MEREDITH FOOD STUDIOS