The air fryer makes it easy to cook tempura vegetables. With this formula you can create your own customized tempura-battered veggies by using different vegetables, seasonings, and dipping sauces.

Air Fryer Tempura Vegetables Recipe

Prep Time::10 mins

Cook Time::10 mins

Total Time::20 mins

Servings::4

Ingredients

2 large egg whites

1/4 cup seltzer water

1/2 cup flour

1/4 teaspoon SEASONING (see Variations below)

1/2 teaspoon salt

1/4 teaspoon ground black pepper

2 cups VEGETABLES ((see Variations below))

1/2 cup purchased DIPPING SAUCE (see Variations below)

Directions

Preheat air fryer to 350 degrees F (175 degrees C).

Beat egg whites in a bowl until frothy. Whisk in seltzer wateruntil combined. Whisk in flour, SEASONING, salt, and pepper until batter forms.

Coat basket with cooking spray. Dip VEGETABLES into batter until coated; allow excess to drip off. Working in batches if needed, arrange vegetables in an even layer in basket. Cook until golden brown, about 7 minutes. Serve with DIPPING SAUCE.

Variations:

Bell Pepper Tempura

Curry Powder + Bell Pepper Strips + Peanut Sauce

Green Bean Tempura

Ground Ginger + Green Beans, trimmed + Wasabi Sauce

Broccoli/Cauliflower Tempura

Chinese Five Spice + Broccoli and/or Cauliflower Florets + Sweet Chili Sauce

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *