Prep Time::5 mins
Cook Time::12 mins
Total Time::17 mins
Servings::4
Yield::4 servings
Ingredients
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1 (8 ounce) package fresh sugar snap peas
½ (8 ounce) package mushrooms, sliced
3 tablespoons teriyaki sauce
2 teaspoons olive oil
Directions
Preheat an air fryer to 400 degrees F (200 degrees C).
Combine snap peas, mushrooms, teriyaki sauce, and olive oil in a large bowl; stir until evenly combined. Transfer vegetable mixture to the air fryer basket. Air fry for 12 minutes, shaking halfway through cook time.