Prep Time::30 mins
Cook Time:: 1 hr 10 mins
Total Time:: 1 hr 40 mins
Servings::18
Yield::1 (9×13-inch) crisp
Ingredients
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3 ½ pounds apples – peeled, cored and sliced
½ cup butter
1 cup brown sugar
1 cup all-purpose flour
3 packets instant maple and brown sugar oatmeal
1 pinch salt
½ cup chopped walnuts
¼ cup maple syrup
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Place apples in a 9×13 inch baking dish. Beat butter and sugar together in a bowl. Stir in flour, instant oatmeal, and salt. Fold in walnuts. Sprinkle oatmeal mixture evenly over apples. Drizzle with maple syrup.
Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden.