Apple Raisin French Toast Strata Recipe

Prep Time::20 mins

Cook Time::45 mins

Additional Time:: 2 hrs 10 mins

Total Time:: 3 hrs 15 mins

Servings::12

Ingredients

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Original recipe (1X) yields 12 servings

1 (1 pound) loaf cinnamon raisin bread, cubed

1 (8 ounce) package cream cheese, diced

1 cup diced peeled apples

2 ½ cups half-and-half

8 eggs

6 tablespoons unsalted butter, melted

¼ cup maple syrup

Directions

Coat a 9×13-inch baking dish with cooking spray.

Arrange 1/2 raisin bread in bottom of the prepared dish. Sprinkle cream cheese evenly over top, then top with apples. Add raisins if you like. Top with remaining 1/2 bread.

Beat half-and-half, eggs, butter, and maple syrup together in a large bowl; pour over bread mixture. Cover with plastic wrap; press down so all bread pieces are soaked. Refrigerate at least 2 hours.

Preheat the oven to 325 degrees F (165 degrees C).

Bake in the preheated oven for 45 minutes. Let stand for 10 minutes before serving.

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