Prep Time::20 mins
Total Time::20 mins
Servings::16
Yield::16 servings
Ingredients
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1 (3.4 ounce) package instant butterscotch pudding mix
1 cup milk
1 (6 ounce) package whipped cream topping (such as Cool Whip®)
6 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
3 Granny Smith apples – peeled, cored, and cut into bite-size pieces
Directions
Whisk butterscotch pudding mix into milk in a bowl until dissolved.
Stir whipped cream topping into pudding mixture.
Fold the candy bar pieces into the pudding mixture.
Fold the apples into the pudding mixture.