This simple asparagus with sliced almonds and Parmesan cheese recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Serve as a side dish to grilled salmon or turkey meatballs.
Prep Time::2 mins
Cook Time::10 mins
Total Time::12 mins
Servings::4
Ingredients
2 tablespoons unsalted butter
1 pound asparagus, bottoms trimmed
⅓ cup sliced almonds
⅓ cup grated Parmesan cheese
Directions
Melt butter in a large skillet over medium-high heat. Add asparagus; cook and stir about 3 minutes. Stir in almonds and Parmesan; cook until cheese slightly browned, about 3 to 5 minutes.