Prep Time::15 mins
Cook Time::50 mins
Total Time:: 1 hr 5 mins
Servings::8
Yield::1 (9-inch) square dish
Ingredients
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6 slices bacon
2 (16 ounce) cans baked beans
1 onion, diced
1 Granny Smith apple – peeled, cored and diced
1 cup packed brown sugar
¾ cup ketchup
¼ cup yellow mustard
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Cook bacon in a large skillet over medium-high heat, turning occasionally, until much of the grease has been released, but bacon is still flexible. Drain on paper towels and set aside.
Stir together baked beans, onion, apple, brown sugar, ketchup, and mustard in a 9-inch square baking dish until well combined. Top with bacon slices.
Bake, uncovered, in the preheated oven until bacon is crisp and beans are bubbling hot, about 45 minutes.
Recipe Tip
You can cook the bacon in your microwave if preferred.