This baked oatmeal recipe hails from Pennsylvania Amish country. Everyone who tries it loves it! Serve this comforting dish topped with milk.
Prep Time::10 mins
Cook Time::40 mins
Total Time::50 mins
Servings::8
Ingredients
3 cups rolled oats
1 cup brown sugar
2 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon salt
2 eggs
1 cup milk
½ cup melted butter
2 teaspoons vanilla extract
¾ cup dried cranberries
Directions
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
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Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl.
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Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries.
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Spread into a 9×13-inch baking dish.
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Bake in the preheated oven until top is golden, about 40 minutes. Serve and enjoy!
Dotdash Meredith Food Studios