Basil Lemonade Recipe

Prep Time::10 mins

Additional Time:: 8 hrs

Total Time:: 8 hrs 10 mins

Servings::12

Yield::12 servings

Ingredients

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Original recipe (1X) yields 12 servings

12 cups cold water

1 (12 ounce) can frozen lemonade concentrate, thawed

⅓ cup white sugar

¼ cup fresh lime juice

½ cup firmly packed torn basil leaves

Directions

Stir water, lemonade, sugar, and lime juice together in a pitcher. Add 1/2 cup basil leaves, stir to combine, cover the pitcher, and refrigerate until flavors combine, 8 hours to overnight. Remove basil leaves and discard.

Cook's Note:

Add or subtract the preferred amount of lemonade concentrate for stronger or weaker lemonade flavor. Substitute bottled lime juice for fresh lime juice.

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