Prep Time::15 mins
Cook Time:: 3 hrs
Total Time:: 3 hrs 15 mins
Servings::5
Yield::10 ribs
Ingredients
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10 country style pork ribs
2 teaspoons minced garlic
1 medium lemon, thinly sliced
1 (18 ounce) bottle barbeque sauce
Directions
Gather all ingredients. Preheat the oven to 250 degrees F (120 degrees C).
Dotdash Meredith Food Studios
Place ribs in a single layer in a shallow baking pan or roaster; salt if desired. Spread garlic on ribs, then arrange lemon slices on top. Bake in the preheated oven until tender, about 2 hours, covering the pan with foil after 1 hour.
Dotdash Meredith Food Studios
Drain any grease and liquid; pour barbecue sauce over ribs.
Dotdash Meredith Food Studios
Reduce oven temperature to 225 degrees F (110 degrees C) and cook ribs, uncovered, until sauce bakes into meat, about 1 hour.
Dotdash Meredith Food Studios