Beef and Cheese Ball Recipe

Prep Time::5 mins

Total Time::5 mins

Servings::10

Yield::10 servings

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 10 servings

1 (8 ounce) package cream cheese, softened

5 ounces dried beef

1 small white onion, chopped

1 small finely chopped green bell pepper

1 tablespoon Worcestershire sauce

1 teaspoon onion juice

Directions

In a medium-sized mixing bowl, combine cream cheese, 2/3 of the beef, onion, green bell pepper, Worcestershire sauce, and onion juice. Mix well and shape mixture into a ball. Using the reserved beef, coat the rest of the ball with beef.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *