Best Chicken Panini

Prep Time::10 mins

Cook Time::25 mins

Total Time::35 mins

Servings::5

Yield::5 sandwiches

Ingredients

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Original recipe (1X) yields 5 servings

10 slices sourdough bread

10 teaspoons butter

1 (22 ounce) package grilled chicken strips

1 (2.5 ounce) package precooked bacon

1 (8 ounce) ball fresh mozzarella cheese, thinly sliced

1 medium avocado, peeled and thinly sliced

1 medium Roma tomato, sliced

5 teaspoons fresh basil pesto

Directions

Heat a panini grill on the highest setting. Brush 2 pieces of bread with butter. Assemble panini with chicken, bacon, and mozzarella. Lower panini press. Cook until bread is golden and cheese is melted, about 5 minutes.

Carefully separate bread and add in some sliced avocado, tomato, and pesto. Repeat above steps for additional panini sandwiches.

Reassemble sandwiches and cut in half. Serve immediately.

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