Prep Time::15 mins
Total Time::15 mins
Servings::16
Yield::16 truffles
Ingredients
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½ cup roasted honey peanut butter (such as Skippy®)
½ cup chocolate protein powder
2 solo black garlic bulbs
2 tablespoons Neufchatel cheese, softened
2 tablespoons sanding sugar, or as needed
Directions
Combine peanut butter, protein powder, black garlic, and Neufchatel cheese in a mini food processor. Pulse until well combined.
Roll mixture into sixteen 1-inch balls. Roll in sanding sugar. Serve immediately or store in an airtight container in the refrigerator.
Cook's Note:
I chose to roll the protein bites in sanding sugar but you can roll them in chopped nuts, coconut, cocoa powder, or candy sprinkles.