Prep Time::10 mins
Additional Time:: 8 hrs
Total Time:: 8 hrs 10 mins
Servings::8
Yield::8 servings
Ingredients
1 (750 milliliter) bottle Spanish red wine
12 fluid ounces blackberry brandy
½ cup triple sec
½ cup orange juice
¼ cup white sugar
½ cup blackberries, or to taste
½ cup hulled strawberries, or to taste
½ cup chopped fresh pineapple
1 apple, chopped
ice cubes
Directions
Combine wine, brandy, triple sec, orange juice, and sugar together in a pitcher or bowl; add blackberries, strawberries, pineapple, apple, and ice and mix well. Refrigerate for 8 hours to overnight.
Cook’s Note
Adjust the amounts of triple sec, orange juice, and sugar as desired. To give it a little bubble, add lemon-lime soda.