Prep Time::5 mins
Total Time::5 mins
Servings::1
Yield::1 cocktail
Ingredients
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1 cup crushed ice
2 fluid ounces pineapple juice
1 fluid ounce light rum
1 fluid ounce blue Curacao liqueur
1 fluid ounce cream of coconut
1 pineapple slice
1 maraschino cherry
Directions
Combine crushed ice, pineapple juice, rum, blue Curacao, and cream of coconut in a blender.
Dotdash Meredith Food Studios
Blend on high speed until smooth.
Dotdash Meredith Food Studios
Pour into a chilled highball glass. Garnish with a slice of pineapple and a maraschino cherry.
DOTDASH MEREDITH FOOD STUDIOS