These grilled pineapple slices are a favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.
Prep Time::10 mins
Cook Time::10 mins
Total Time::20 mins
Servings::6
Yield::6 wedges
Ingredients
1 cup brown sugar
2 teaspoons ground cinnamon
1 pineapple – peeled, cored, and cut into 6 wedges
Directions
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Whisk brown sugar and cinnamon together in a bowl.
Dotdash Meredith Food Studios
Transfer into a large resealable plastic bag. Add pineapple wedges to the bag; shake well to coat each wedge.
Dotdash Meredith Food Studios
Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.
Dotdash Meredith Food Studios