Learn how to cook grits with this easy recipe. If you’ve never tried grits, you haven’t lived!
Prep Time::10 mins
Cook Time::20 mins
Total Time::30 mins
Servings::4
Ingredients
3 cups water
½ teaspoon salt
1 cup hominy grits
½ cup shredded sharp Cheddar cheese
1 tablespoon butter
freshly ground black pepper
Directions
Bring water and salt to a boil in a saucepan. Whisk in grits; continue to whisk for 1 minute. When the mixture comes to a boil again, turn the heat to low. Stir frequently, cook for 10 to 15 minutes.
Remove grits from the heat and add cheese, butter, and pepper; mix well. Stir until butter and cheese are melted.