Broccoli and Mushroom Salad

Prep Time::10 mins

Additional Time:: 1 hr 30 mins

Total Time:: 1 hr 40 mins

Servings::8

Yield::8 servings

Ingredients

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Original recipe (1X) yields 8 servings

Dressing:

1 cup vegetable oil

½ cup white sugar

¼ cup cider vinegar

1 teaspoon salt

1 teaspoon ground paprika

1 teaspoon celery seed

1 teaspoon onion powder

Salad:

1 large head broccoli, cut into bite-sized florets

1 (16 ounce) package sliced fresh mushrooms

2 stalks green onion, sliced

Directions

Combine oil, sugar, vinegar, salt, paprika, celery seed, and onion powder in a jar. Seal the jar, shake, and refrigerate for 30 minutes.

Combine broccoli, mushrooms, and green onion in a large bowl. Remove dressing from the refrigerator and shake. Pour over veggies, toss to coat, and refrigerate for at least 1 hour before serving.

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