Prep Time::10 mins
Cook Time::30 mins
Total Time::40 mins
Servings::15
Yield::15 servings
Ingredients
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1 cup cornmeal
1 cup all-purpose flour
1 teaspoon salt
4 teaspoons baking powder
1 ½ teaspoons white sugar
3 eggs
1 (10 ounce) package frozen chopped broccoli
12 ounces cottage cheese
5 tablespoons margarine, melted
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease the bottom and sides of a 9×13-inch baking dish.
In a large bowl mix together the cornmeal, flour, salt, baking powder, and sugar. Make a well in the center of the bowl.
In a separate bowl, combine the eggs, thawed broccoli, cottage cheese, and melted butter or margarine. Pour into well of flour mixture. Stir until just combined.
Pour batter into a greased 9×13 inch baking dish.
Bake in a preheated 350 degree F (175 degrees C) oven for 30 minutes, or until golden brown.