Candy Cane Fudge Recipe

Prep Time::20 mins

Additional Time:: 2 hrs

Total Time:: 2 hrs 20 mins

Servings::16

Yield::1 (8×8-inch) pan

Ingredients

nonstick cooking spray

2 (10 ounce) packages vanilla baking chips

1 (14 ounce) can sweetened condensed milk

1 ½ cups crushed candy canes

½ teaspoon peppermint extract

1 dash red or green food coloring

Directions

Line an 8-inch square baking pan with aluminum foil; spray with nonstick spray and set aside.

Combine vanilla chips and sweetened condensed milk in a saucepan over medium heat. Stir frequently until chips are almost melted; remove from heat and continue to stir until smooth. Stir in candy canes, peppermint extract, and food coloring.

Spread evenly in the bottom of the prepared pan. Chill for 2 hours, then cut into squares.

Allrecipes Magazine

By skill

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