Cheesy Stuffed Garlic Hawaiian Rolls Recipe

Prep Time::10 mins

Cook Time::15 mins

Total Time::25 mins

Servings::12

Ingredients

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Original recipe (1X) yields 12 servings

1 (12-count) package Hawaiian rolls

6 mozzarella string cheese sticks

5 tablespoons butter

2 cloves garlic, finely minced

2 teaspoons dried parsley

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 tablespoon grated Parmesan cheese (optional)

Directions

Preheat the oven to 350 degrees F (175 degrees C). Separate each roll and, using a paring knife, cut a 1/2-inch slit in the side and hollow out a small hole, taking care not to cut all the way through. 

Cut each string cheese in half and stick 1 piece into each prepared roll.  Place rolls in a baking dish nestled close to each other.

Place butter, garlic, parsley, salt, and pepper in a small microwave-safe bowl or measuring cup and cover loosely with a paper towel. Microwave until melted, stirring halfway through, until melted, 30 seconds to 1 minute. Brush butter mixture generously over each roll and sprinkle with grated Parmesan.

Bake in the preheated oven until rolls are golden brown and lightly toasted, 15 to 18 minutes.

Dotdash Meredith Food Studios

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