Prep Time::15 mins
Cook Time::40 mins
Total Time::55 mins
Servings::12
Yield::1 9×9-inch crumble
Ingredients
Oops! Something went wrong. Our team is working on it.
6 tablespoons butter
1 ⅛ cups all-purpose flour
½ cup rolled oats
6 tablespoons packed brown sugar
⅛ teaspoon salt
1 (21 ounce) can cherry pie filling
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Melt butter in a large saucepan over medium heat. Remove from heat, then stir in flour, oats, brown sugar, and salt until mixture resembles dry crumbs. Press about 2/3 of the crumbs evenly into the bottom of a 9-inch square pan. Top with cherry pie filling and sprinkle with remaining crumb mixture.
Bake in the preheated oven until the top is lightly browned, 40 to 45 minutes. Serve warm or at room temperature.