Chocolate Chip Cookies from In The Raw Sweeteners

Prep Time::30 mins

Cook Time::10 mins

Total Time::40 mins

Servings::12

Yield::12 servings

Ingredients

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Original recipe (1X) yields 12 servings

½ cup unsalted butter, melted

1 large egg

1 teaspoon vanilla extract

¾ cup Stevia Extract In The Raw™

1 ¼ cups all-purpose flour

½ teaspoon baking soda

½ teaspoon salt

1 cup chocolate chips

½ cup macadamia nuts

Directions

Preheat the oven to 375 degrees F (190 degrees C). Beat together melted butter, egg, vanilla extract, and Stevia Extract In The Raw™ in a large bowl. Set aside.

Mix flour, baking soda, and salt in a separate bowl. Add dry ingredients to wet ingredients and stir well to combine. Slowly fold in chocolate chips and nuts until well combined.

Drop dough by spoonfuls onto a large, ungreased baking sheet. Bake until done, about 10 minutes.

Substitution:

Instead of 3/4 cup Stevia Extract In The Raw™, you can use 1/4 cup Sugar In The Raw®, plus 1/2 cup Stevia In The Raw®.

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