Prep Time::15 mins
Cook Time::30 mins
Total Time::45 mins
Servings::6
Yield::1 (8-inch) crisp
Ingredients
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1 cup white sugar
½ cup unsalted butter, softened
¾ cup all-purpose flour
4 cups sliced apples
1 teaspoon ground cinnamon
½ cup water
Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.
Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.
Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.