Prep Time::5 mins
Cook Time::15 mins
Total Time::20 mins
Servings::8
Yield::1 8- or 9-inch pie crust
Ingredients
Oops! Something went wrong. Our team is working on it.
1 ½ cups flaked coconut
3 tablespoons unsalted butter, melted
Directions
Preheat the oven to 325 degrees F (165 degrees C).
Mix coconut and butter together in a bowl until well combined. Press mixture into an 8- or 9-inch pie plate.
Bake in the preheated oven until golden, about 15 minutes.