Prep Time::20 mins
Cook Time::10 mins
Total Time::30 mins
Servings::16
Yield::32 cookies
Ingredients
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1 ¼ cups white sugar
½ cup butter, softened
½ cup coconut oil
3 egg yolks
1 ½ teaspoons vanilla extract
2 ¼ cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon baking soda
Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet lightly or line with parchment paper.
Beat sugar, butter, and coconut oil together in a large bowl with an electric mixer until light and fluffy. Beat in egg yolks and vanilla extract. Add flour, baking powder, and baking soda gradually; mix until dough just comes together.
Mix dough with hands to fully incorporate ingredients. Roll dough into walnut-size balls and place 2 inches apart onto the prepared baking sheet.
Bake in the preheated oven until tops are cracked, 10 to 12 minutes.