This Colombian lentil dish is a great starter. You can make it with a bit more water, and it will become somewhat of a soup, or you can let it cook and eat it with a plate of rice.
Prep Time::10 mins
Cook Time::50 mins
Total Time:: 1 hr
Servings::3
Ingredients
½ cup lentils
1 ½ cups water
1 small tomato, chopped
1 small onion, chopped
2 teaspoons ground cumin
1 teaspoon salt
1 tablespoon vegetable oil
2 small yellow potatoes, cubed
Directions
Combine lentils, water, tomato, onion, cumin, salt, and oil in a large pot over medium heat; bring to a boil. Cook at a boil, stirring occasionally, until lentils are soft, about 30 minutes.
Add potatoes and cook until potatoes are tender, about 15 minutes more.