Cookie Press Shortbread Recipe

Prep Time::25 mins

Cook Time::10 mins

Total Time::35 mins

Servings::24

Yield::2 dozen

Ingredients

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Original recipe (1X) yields 24 servings

1 cup butter

½ cup confectioners' sugar

¼ teaspoon vanilla extract

1 ½ cups all-purpose flour

½ cup cornstarch

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Cream together butter, confectioners' sugar, and vanilla in a medium bowl with an electric mixer until smooth. Stir in flour and cornstarch. Pop dough into your cookie press, and away you go! Press cookies out onto ungreased cookie sheets.

Bake for 8 to 10 minutes in the preheated oven, or until the peaks are golden.

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