Prep Time::10 mins
Cook Time::10 mins
Total Time::20 mins
Servings::18
Yield::3 dozen
Ingredients
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1 (8 ounce) container frozen whipped topping, thawed
2 large eggs
1 (15.25 ounce) package lemon cake mix
⅓ cup confectioners' sugar for decoration
Directions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
Beat together whipped topping and eggs in a large bowl. Add cake mix and continue to mix until combined. Dough will be thick. Drop by tablespoonfuls into a bowl of confectioners' sugar and roll to coat. Place on the prepared baking sheets.
Bake in the preheated oven until edges are golden, about 8 minutes.