Copycat Wendy’s Chocolate Frosty Recipe

Prep Time::10 mins

Freeze Time:: 4 hrs

Total Time:: 4 hrs 10 mins

Servings::2

Yield::2 frosties

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 2 servings

2 cups chocolate milk

1 cup frozen whipped topping (do not thaw)

1/4 cup whole milk

1 tablespoon sweetened condensed milk

Directions

Pour chocolate milk into ice cube trays and freeze until solid, at least 4 hours and up to 24.

 

Process frozen milk cubes, frozen whipped topping, whole milk, and sweetened condensed milk in a food processor until smooth. Serve immediately or freeze in an airtight container up to 1 week.

Cook's Note:

For easier blending, transfer frozen milk cubes to a zip-top bag, then pound with a meat mallet or rolling pin into small pieces.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *