Cranberry Sauce Extraordinaire Recipe

Prep Time::10 mins

Cook Time::35 mins

Total Time::45 mins

Servings::12

Yield::12 servings

Ingredients

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Original recipe (1X) yields 12 servings

1 cup water

1 cup white sugar

1 (12 ounce) package fresh cranberries

1 orange, peeled and pureed

1 apple – peeled, cored and diced

1 pear – peeled, cored and diced

1 cup chopped dried mixed fruit

1 cup chopped pecans

½ teaspoon salt

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

Directions

In a medium saucepan, boil water and sugar until the sugar dissolves. Reduce the heat to simmer, and stir in cranberries, pureed orange, apple, pear, dried fruit, pecans, salt, cinnamon, and nutmeg. Cover, and simmer for 30 minutes, stirring occasionally, until the cranberries burst. Remove from heat, and let cool to room temperature.

Editor's Note:

Please note the differences in ingredient amounts and yield, as well as the omission of nuts when using the magazine version of this recipe.

By skill

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