Creamy Avocado Egg Salad Recipe

Prep Time::15 mins

Total Time::15 mins

Servings::6

Yield::6 servings

Ingredients

6 hard-cooked eggs, chopped

2 large avocados, peeled and chopped

1 cup seeded and chopped tomatoes

½ cup diced red onion

salt and ground black pepper to taste

2 tablespoons mayonnaise

2 tablespoons sour cream

1 tablespoon lemon juice

10 drops hot sauce (such as Frank's RedHot ®)

Directions

Combine eggs, avocados, tomatoes, red onion, salt, and pepper together in a bowl. Stir mayonnaise, sour cream, lemon juice, and hot sauce into egg mixture until evenly coated.

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