Crustless Cranberry Pie Recipe

Prep Time::15 mins

Cook Time::40 mins

Total Time::55 mins

Servings::8

Yield::1 (9-inch) pie

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 8 servings

1 cup all-purpose flour

1 cup white sugar

¼ teaspoon salt

2 cups fresh cranberries

½ cup chopped walnuts

½ cup butter, melted

2 large eggs, beaten

1 teaspoon almond extract

Directions

Gather all ingredients.

Allrecipes/Victoria Jempty

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.

Allrecipes/Victoria Jempty

Combine flour, sugar, and salt in a bowl. Add cranberries and walnuts, and toss to coat.

Allrecipes/Victoria Jempty

Allrecipes/Victoria Jempty

Stir in butter, eggs, and almond extract.

Allrecipes/Victoria Jempty

Spread the batter into the prepared pan.

Allrecipes/Victoria Jempty

Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 40 minutes.

Allrecipes/Victoria Jempty

Serve warm.

Victoria Jempty/Allrecipes

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *