Prep Time::5 mins
Cook Time::2 mins
Total Time::7 mins
Servings::1
Yield::1 serving
Ingredients
¼ cup unpopped popcorn
brown paper bag
½ teaspoon salt, or to taste
½ teaspoon curry powder, or more to taste
Directions
Pour popcorn into the paper bag; fold top over several times to seal.
Heat in microwave until popping slows, about 2 minutes. Season popcorn with salt and curry powder; close bag and shake to evenly coat.