Hands On Time::5 mins
Total Time::5 mins
Servings::1
Yield::1 martini
Ingredients
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ice as needed
2 ounces vodka
2 ounces unsweetened tea
1/4 ounce brine from Mezzetta Italian Mix Giardiniera
Spanish Queen martini olives (pitted or stuffed), for garnish
vegetable pieces from Mezzetta Italian Mix Giardiniera, for garnish
Directions
Combine vodka, tea, and brine in an ice-filled mixing glass; stir well to chill.
Fill a lowball or rocks glass with ice. Strain martini over ice. Garnish with olives and vegetable pieces.
Big batch in a pitcher
In a pitcher, combine 1 (750-ml) bottle vodka, 3 cups unsweetened tea, and 3 oz. brine from Mezzetta Italian Mix Giardiniera. Chill until ready to serve. Serve over ice with olives and vegetable pieces. Serves 12.
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Photography: Carson Downing / Food: Lauren McAnelly / Prop Styling: Laura Ellefson/Lexi Juhl