Prep Time::10 mins
Cook Time::20 mins
Total Time::30 mins
Servings::6
Ingredients
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1 pound ground beef
1 onion, chopped
1 (15 ounce) can tomato sauce
1 (15 ounce) can kidney beans
1 (14.5 ounce) can stewed tomatoes
1 ½ cups water, or as needed (Optional)
1 teaspoon chili powder, or more to taste
1 pinch garlic powder
salt and pepper to taste
Directions
Place ground beef and onion in a large saucepan over medium heat; cook and stir until meat is browned and onion is tender, about 5 to 7 minutes.
Stir in tomato sauce, kidney beans, and stewed tomatoes with juice. If you prefer a thinner consistency, you can add water. Season with chili powder, garlic powder, salt, and black pepper. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.
Rita