Easy Rice Pudding Recipe

Prep Time::10 mins

Cook Time:: 1 hr 30 mins

Additional Time::30 mins

Total Time:: 2 hrs 10 mins

Servings::4

Ingredients

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Original recipe (1X) yields 4 servings

⅓ cup uncooked white rice

⅓ cup white sugar

1 pinch salt

1 quart whole milk

2 tablespoons vanilla extract

½ teaspoon ground cinnamon

Directions

Preheat the oven to 300 degrees F (150 degrees C). Coat a 2-quart casserole dish with nonstick cooking spray.

Place rice, sugar, and salt in the casserole dish; stir in milk and vanilla.

Bake, uncovered, in preheated oven for 1 1/2 to 2 hours, stirring every 20 minutes. Let stand for 30 minutes. Sprinkle top with cinnamon.

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