Prep Time::20 mins
Cook Time::10 mins
Total Time::30 mins
Servings::48
Yield::4 dozen
Ingredients
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2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup butter, softened
1 ½ cups white sugar
1 egg
1 teaspoon vanilla extract
Directions
Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
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Stir flour, baking soda, and baking powder together in a small bowl.
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Beat sugar and butter together in a large bowl with an electric mixer until smooth.
Dotdash Meredith Food Studios
Beat in egg and vanilla.
Dotdash Meredith Food Studios
Gradually blend in flour mixture.
Dotdash Meredith Food Studios
Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
Dotdash Meredith Food Studios
Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.
Meredith Food Studio Editor’s Note
Top these sweet cookies with our sugar cookie frosting to really impress!