This easy tuna pasta casserole is made with macaroni, creamy soup, cheese, tuna, and fried onions. I got this tasty recipe from my roommate. It’s great as leftovers, too.
Prep Time::15 mins
Cook Time::30 mins
Total Time::45 mins
Servings::8
Ingredients
3 cups cooked macaroni
1 (5 ounce) can tuna, drained
1 (10.5 ounce) can condensed cream of chicken soup
1 cup shredded Cheddar cheese
1 ½ cups French fried onions
Directions
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
Combine cooked macaroni, tuna, and condensed soup together in a 9×13-inch baking dish; sprinkle with cheese.
Bake in the preheated oven until bubbly, about 25 minutes. Sprinkle with fried onions; bake 5 minutes more.
Melissa Goff