Prep Time::15 mins
Total Time::15 mins
Servings::36
Yield::36 servings
Ingredients
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1 cup butter, softened
¼ cup milk
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
¾ cup brown sugar
¾ cup white sugar
1 teaspoon baking soda
1 teaspoon salt
1 cup chocolate chips
½ cup chopped walnuts (Optional)
Directions
Mix butter, milk, and vanilla extract together in a large bowl.
Combine flour, brown sugar, white sugar, baking soda, and salt in a separate bowl; slowly mix into butter mixture, beating on low speed with an electric mixer until dough is just combined.
Fold chocolate chips and walnuts into dough; drop by rounded tablespoon onto waxed paper.
Recipe Tip
You can add more flour if the dough is too soft or sticky; add more milk if the dough is too stiff.
Editor's Note:
There is a potential risk of foodborne illness from the consumption of raw flour.