Tahini-free hummus that only takes minutes, and is a favorite with my kids.
Prep Time::5 mins
Total Time::5 mins
Servings::4
Yield::4 servings
Ingredients
1 (15 ounce) can garbanzo beans, drained, liquid reserved
1 clove garlic, crushed
2 teaspoons ground cumin
½ teaspoon salt
1 tablespoon olive oil
Directions
In a blender or food processor combine garbanzo beans, garlic, cumin, salt and olive oil. Blend on low speed, gradually adding reserved bean liquid, until desired consistency is achieved.