Prep Time::15 mins
Cook Time::10 mins
Total Time::25 mins
Servings::72
Yield::6 dozen
Ingredients
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1 cup white sugar
1 cup packed light brown sugar
1 cup butter
1 cup vegetable oil
1 large egg
1 tablespoon milk
1 teaspoon vanilla extract
4 cups all-purpose flour
1 teaspoon salt
1 teaspoon cream of tartar
1 teaspoon baking soda
2 cups semisweet chocolate chips
½ cup chopped walnuts
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Cream together white sugar, brown sugar, butter, oil, egg, milk, and vanilla until thoroughly combined.
Add in flour, salt, cream of tartar, and baking soda. Mix in chocolate chips and walnuts.
Drop dough by teaspoons onto ungreased cookie sheets. Bake in the preheated oven for 8 to 12 minutes. Cookies are light in color when done.