Prep Time::5 mins
Cook Time::10 mins
Total Time::15 mins
Servings::4
Yield::4 servings
Ingredients
Oops! Something went wrong. Our team is working on it.
2 tablespoons butter, divided
1 tablespoon olive oil
2 tablespoons fresh lemon juice, divided
2 tablespoons finely chopped garlic
½ tablespoon garlic powder
2 small (4 inch) pita bread rounds, cut in half
Directions
Melt 1 tablespoon butter in a skillet over low heat. Mix in the olive oil, 1/2 the lemon juice, garlic, and garlic powder.
Place the pita bread in the skillet, and top with remaining butter and lemon juice. Cook 10 minutes, turning often, until golden brown.