Prep Time::10 mins
Additional Time:: 1 hr
Total Time:: 1 hr 10 mins
Servings::10
Yield::10 ice cream sandwiches
Ingredients
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20 whole chocolate graham crackers
1 (12 ounce) container frozen whipped topping, thawed
Directions
Break chocolate graham crackers into squares. Spread a thick layer of whipped topping on half of the squares and place another square on top to make a sandwich. Gently wrap in plastic wrap and freeze for 1 hour or until set.